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Faye's Cranberry Bread
2 cups flour
1/2 tsp. salt
1 1/2 tsp. baking powder
1 1/2 tsp. baking soda
1 cup sugar
1 beaten egg
1 Tbsp. melted butter
1/2 cup orange juice
2 tsp. hot water
Mix all ingredients together. Fold in one cup cranberries, halved or chopped. Grease and flour the pan. Bake for 1 hour and 10 minutes at 325 degrees. Makes one large loaf or two mini loaves.
Sargent’s North | 7955 18th Ave NW | Rochester, MN 55901 | (507) 289-0022
Sargent’s on 2nd | 1811 2nd St SW | Rochester, MN 55902 | (507) 289-6068
Sargent's Floral and Gift | 1811 2nd St SW | Rochester, MN 55902 | (507) 281-2496
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