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STORE HOURS:
Sargent's on 2nd

Mon - Fri. 8 - 8
Saturday 8 - 5
Sunday 9 - 5


Sargent's North
Mon. - Fri. 8 - 8
Saturday 8 - 5
Sunday 9 - 5

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Sargent's Recipe Collection

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With both of the following recipes, the cabbage should be washed and completely dry so the dressing will adhere to it better.

Oil & Vinegar Cole Slaw

3/4 cup salad oil

Salt & pepper to taste

1/2 cup white or cider vinegar

1/2 tsp. Worcestershire sauce

1 Tbsp. sugar

1/2 tsp. Tabasco® sauce

1/4 Tbsp. celery seed

Combine together in a covered jar. Toss with 2 pounds of shredded cabbage and chill for at least 6 hours before serving.


Creamy Cole Slaw

2/3 cup mayonnaise

1 Tbsp. sugar

1/4 cup white or cider vinegar

Salt & pepper to taste

Combine together and pour over 2 pounds shredded cabbage and 2 shredded carrots. Chill for 6 hours before serving.

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Sargent’s North | 7955 18th Ave NW | Rochester, MN 55901 | (507) 289-0022
Sargent’s on 2nd | 1811 2nd St SW | Rochester, MN 55902 | (507) 289-6068
Sargent's Floral and Gift | 1811 2nd St SW | Rochester, MN 55902 | (507) 281-2496
Copyright 2010 Sargent's Landscape Nursery, Inc.